I've made a couple more recipes out of the "You on a Diet" book. Both of them turned out well.
A few days ago I made the Lifestyle 180 Vegetable Rice on page 351 as a side dish to go with salmon patties. I give it 4 out of 5 stars. It was delicious and not that hard to make, but next time I will leave out the lemon zest. It made the whole dish taste like lemon peel -- kind of bitter. I think we would have been able to better enjoy the other flavors if we weren't being bombarded by the lemon.
This evening I cooked Apricot Chicken and Green Beans with Almond Slivers from page 335. Superb! I loved the chicken and the beans. I definitely have to make this for Maria and Aaron next time they come over for dinner. 5 stars!
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